Creatures of the Night
Greg Schonert
For those old enough to remember Rodney Dangerfield, his signature line was “No respect, I don’t get no respect.” When it comes to wildlife, bats are the Rodney Dangerfield of the animal kingdom due to a host of misconceptions and negative connotations which have led them to be feared rather than respected. In this article I will help shed some insight into these amazing creatures of the night and give them the respect that they deserve.
Bats belong to the order Chiroptera, which translates to “hand wing.” While other mammals like lemurs and squirrels glide or parachute, bats are the only mammal with true sustained flight, often very fast and for long distances. They are the second largest order of mammals with more than 1,500 species worldwide. Bats are split into two suborders, Megachiroptera and Microchiroptera. Megachiroptera includes “fruit bats,” which eat fruit, nectar and pollen. Microchiroptera, primarily insect-eating bats, are found distributed across the world, making up most of the bats in North America.
Often incorrectly referred to as “flying mice,” bats are not even closely related to rodents; they are more genetically related to whales, mountain lions and cows. Unlike rodents, which reproduce quickly and have large litters, bats give birth only once a year and most species only have one offspring. Bats also have much longer lifespans than rodents, living on average three times longer than other mammals of equal size. The oldest wild bat on record was 41 years old.
At some point in your hunting endeavors, someone may have told you that you are as “blind as a bat.” Although this phrase has been around for ages, it is not true. While vision varies from species to species, all bats have functional eyesight, and some can see exceptionally well. Not only can all bats see, but most species also have another means to navigate and find food called echolocation; a sophisticated method of using sound that enables them to orient themselves, forage for food, and avoid obstacles while flying.

In a nutshell, bats produce echolocation by emitting high frequency sound pulses through their mouth or nose and listening to the echo. From the echo, the bat can distinguish the size, shape, distance and even the texture of objects in its environment. When a bat detects an insect it wants to eat, it produces a rapid series of calls to pinpoint the exact location of its prey and then swoops in and devours its dinner either directly in the air or by gleaning them off the surfaces of foliage, trees, or ground. To humans, echolocation is a very complex and fascinating behavior, but for bats, it’s just another day in the office as they have been echolocating for about 50 million years.
Bats eat so many bugs that they are a major benefit to agriculture and studies have shown that the pest control services they provide are estimated to save the industry billions annually in avoided crop damage and reduced pesticide use. Insects that are key economic pests of corn, canola and soybeans in North Dakota, such as corn rootworm, diamondback moths, and clover worms are targets of bats, particularly in their adult stage. Most of the pest damage to crops come from the larval stage; however, when bats consume adults of these species, fewer eggs are laid, translating to less damage to crops and fewer pesticides. Across the world, there are many other agricultural and forest pests that are consumed by bats. Estimating the economic importance of bats in these systems is particularly challenging; however, bats have vast potential to influence the economics of agriculture and forestry.
Non-insect-eating bats also are important for agriculture. Several species in tropical areas eat nectar and many types of plants rely on bats for pollination including guava, coconuts, bananas, avocados and agave. Next time you have some guacamole and a sip of a margarita, tip your hat to bats. For the fruit-eating bats, they play an important role in seed dispersal for a variety of foods including figs, almonds, papayas, cashews and mangos. The best part of the services bats provide to agriculture is that they come free of charge to producers and consumers.


